Detection of food allergies in auriculomedicine

One of the most useful applications of auriculomedicine is the food test. How do we determine whether a given food is acceptable to a person and to what extent is this food more beneficial or adverse to the same person? These questions, which are often asked by doctors about their patients, cannot be answered clearly in practical terms by university hospital medicine.

Auriculomedicine techniques allow us to gain a fairly reliable “idea” on this question.

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